海洋水产品新鲜度的现代检测技术研究进展

A Review of Novel Detection Technologies for the Freshness of Marine Aquatic Products

DOI：10.3969/j.issn.1673-1689.2015.09.001

中文关键词: 海洋水产品 新鲜度 现代检测技术

英文关键词: marine aquatic products, freshness, detection

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中文摘要:

综述了海洋水产品新鲜度变化规律，指出新鲜度是海产品品质的重要标志；海洋水产品新鲜度传统检测技术包括感官检验、物理检验、化学检验和微生物检验等。着重介绍了海洋水产品新鲜度的现代检测技术，即智能检测技术、新鲜度指示卡及其他一些快速检测技术。对现有海洋水产品新鲜度检测技术存在的问题和发展趋势作了概述。

英文摘要:

This review summarized the regularity of the fresh degree of marine aquatic products and pointed out that the freshness was an important index for the quality of marine aquatic products. Currently，the traditional detection technologies for the freshness of marine aquatic products including sensory，physical，chemical，and microbiological test. The novel detection technologies for the freshness of marine aquatic products were highlighted in this study，mainly including intelligent detection，freshness indicator cards and some fast detection technologies. Finally，the existing problems and development tendency of detection technologies for marine aquatic products are summarized.

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